Thursday, February 18, 2010

Yogurt Experiment #1 : a step-by-step approach

1. Procure delicious local raw milk
2. Build a fire (we'll return to this later).




3. Settle in for the long haul.




4. Scald milk (to about 175 degrees) and let cool for 1/2 hour (to 110 degrees).




5. Put 1/2 c of plain yogurt in a sterilized jar.
6. Add milk.




7. Wrap milk in cozy fleece blanket.
8. Keep the yogurt-in-progress at 110 degrees for 4-6 hrs. (Get it nice and cozy with a cat in front of previously mentioned fire).

Details to follow.

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